I was just commenting that with all my travelling, I haven't been sick.. well a small cold changed all that.Thankfully I had sent Nyquill and Dayquill over in "the box" of stuff, so stayed home most of the day. The girls in TWIG told me there's a Greek Farmcia where you can get anything over the counter and it's the real stuff, good to know, just in case we run out.
Thought I'd make some chicken for dinner, found a couple of good recipes that I was sure we could find the ingredients, then realized we didn't have a pan for the oven. Back to the FoodNetwork for a stove top chicken. Dragged myself to the Conad ( expensive but good chicken), found baby spinach, rice and some natural almonds. By the time I got back, I was exhausted, took a nap, and when Mark got home he said he'd had a "late" steak lunch at the Rogner Hotel after a meeting..Fine! Treated myself to a delicious PBJ sandwich, thanks to Cliff and Dodie who brought Peanut Butter all the way from Costco in Portland! Nyquill for dessert, to bed.
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